Risk Anaylsis

Operations/Products
JJ’s Pizza is a new restaurant located in Broussard, LA.   JJ’s serves their locally famous homestyle pizza in a new, but quaint atmosphere.  This joint venture started with Jeff Penn and Judd Judeice in 2007 and the business opened to the public on October 1, 2007.  JJ’s is a Limited Liability Corporation with two owner members, 5 managers, and over 60 part time employees.  They are in the food service industry.

Building
JJ’s operation is housed in one building.  It is a new structure located off of Albertson’s Parkway.  The land and the building are leased by JJ’s from Acadiana Construction Company.  The lot size is 120 x 130 ft (approximately 15,600 sq/ft) with the building itself being 5,000 sq. ft (see Appendix A).  The building currently is set up to hold 200+  people inside, with the fire code limit set at a 220 person occupancy level.  The inside of the premises is divided into 7 main areas.  The bar area is 1000 sq/ft and is the first area you seen upon entering JJ’s.  There are four tall bar stools along the bar to the right and 2 large benches on the left which serve as a waiting area for customers.  All liquor, bar glasses, and daiquiri machines are located behind the bar itself. The men’s and women’s bathrooms are a total of 280 sq/ft.  They each have four regular stalls and one handicapped stall with three separate sinks and two trash cans.  The dining room is 1545 sq/ft.  This area is where the customers are served their food.  There are 11 large booths and 37 tables with a divider wall in the middle of the dining area.  The kitchen is 1600 sq/ft. There are 2 doorways that lead into the kitchen from the dining room. The kitchen a ...
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