Beans Beneath My Wing Stop
By Roy Alejandro
Principles of Management
Instructor: Lathy Wakeman
Abstract
This essay will discuss the trial and tribulation of ¡§Not the Donald¡¦s¡¨. The essay will discuss the good and bad of public relations. The essay will discuss the management style of Chipotle Mexican restaurant.
We first formed a group of Julie, Butch and my self. Wing Stop was our first choice for our group project. On January 15th we headed to Wing Stop full of questions, once inside the establishment, we ordered wings and had a seat. There were two employees working at the time we were there, a ¡¥manager¡¦ and an employee. The employees were young and cautious about us as we asked questions like:
?` How many people worked on a shift?
?` What is your management style?
?` May I have a job application to see if there is any pertinent information I can gather?
These questions were answered with apprehension and with no knowledge of their own company. Finally, Butch emailed Wing Stop and got no response and when we did get a hold of a person the questions we ask went unanswered and to this day no response has come.
So, on to Chipotle we went. We arrived at 10:35 AM with the restaurant not even open. But, when an employee saw us standing at the door he was obliged to let us in, from there we met the manager Tonya Case, it was the beginning of the day so they were busy getting the restaurant ready to open. We asked Tonya if she were open to answering a few questions for our personal interview. She was kind and considerate and would answer our questions as soon as she finished preparing the restaurant.
Chipotle was established in 1993 by Steve Ells, he says ¡§When I create ...